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#29791
Ken Welter
Participant

I’ve used an electric fillet knife on fish in the past. They’re great for larger fish. They cut through the rib cage easily, and save the edge of my fillet knife. For smaller fish, I use a standard fillet knife; small walleye, northern, and panfish. I don’t have a rechargeable, but that will be my next choice when I replace my electric.

I hope this helps.

Ken